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Amar Barcelona is chef Raza Zafra’s restaurant at the Palace Barcelona. It specialises in seafood and takes its name from its love for Barcelona. It is the embodiment of the sea, the Mediterranean, and the city’s culture and traditions.
Gran Via de les Corts Catalanes, 668, 08010, Barcelona | Tel:935 101 130 | Email: reservas@amarbarcelona.com | Web: www.hotelpalacebarcelona.com/ca/amar-barcelona-restaurant-rafa-zafra
The philosophy of the Cangrejo Loco is “from the sea to the Eixample”. Traditional seafood specialities, shellfish, rice and meat dishes. The restaurant has a wet fish counter and serves breakfasts and set menus for groups.
Aribau, 115-117, 08036, Barcelona | Tel:932 211 748 | Email: cangrejo@elcangrejoloco.com | Web: www.elcangrejoloco.com
L’Olivé opened in 1984 and is a classic on Barcelona’s food scene. Located in the heart of the Eixample district, it offers contemporary dishes in elegant, welcoming surroundings.
Balmes, 47, 08007, Barcelona | Tel:934 521 990 | Email: info@restaurantlolive.com | Web: www.restaurantlolive.com
