Blog Enjoy Barcelona
Do you want to feel like a true Barcelonian? Well, if you do, you can't miss out on going for a vermut. For years this aromatic, herby wine has been the favourite Sunday pre-lunch tipple with local families.
Journeys are emotions. Sensations. Small but big experiences. Like the discovery of an innovative, surprising dish. Or the feeling of an aria, the magic of a musical score played by angels. In Barcelona, small but powerful emotions await. At the restaurant table, signature dishes. But in the concert hall too, in the darkness with your favourite composer.
Do you want to discover a different, unknown Barcelona while you take your palate on a journey of discovery to sample the finest flavours of the city's locally sourced food? Don't wait any longer and get ready to discover a Barcelona that goes beyond its must-see attractions.
Autumn brought us a new #BarcelonaExperience… and we enjoyed it to the full! A wine and food tour, a visit to Europe's biggest art nouveau complex, a helicopter ride… Could you ask for anything more?
If you can picture yourself enjoying the most iconic architecture and finest food, Barcelona is the place for you. You can dine at superb restaurants inside landmarks of historic and architectural interest. Have we whet your appetite?
Barcelona is bursting with things to do for all the family. You'll find a whole host of fun activities all over the city to make sure you never get bored. And you can do all this without having to pack a lunch box in your rucksack, as most of Barcelona's restaurants are considered family friendly.
The Catalan Pyrenees are just two to four hours away from the cosmopolitan city of Barcelona. Their snow-clad picture-postcard landscape is a haven for lovers of snowboarding, Alpine and Nordic skiing, night skiing, snowshoeing, dog sleds, horse-drawn sleighs, snowmobiles, or, in a nutshell, snow addicts!
If you're someone who enjoys savouring every trip to the full, this is unquestionably your time of year to visit Barcelona. Every year, with the first autumn rains, Catalonia undergoes a cultural and culinary transformation focusing on a food that is an intrinsic part of its identity: mushrooms.
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