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Arcano is located in beautiful Romanesque-style stables with arches and stone walls. It serves Mediterranean dishes based on the traditional recipes of the coastal region. Fresh and balanced dishes that you can enjoy inside its 17th-century walls.
Mercaders, 10, 08003, Barcelona | Tel:932 956 467 | Email: info@arcanobcn.com | Web: www.arcanobarcelona.com
Arcano is located in beautiful Romanesque-style stables with arches and stone walls. It serves Mediterranean dishes based on the traditional recipes of the coastal region. Fresh and balanced dishes that you can enjoy inside its 17th-century walls.
Passeig Marítim de la Barcelona s/n, 08003, Barcelona | Tel:932 210 810 | Email: info@arenalrestaurant.com | Web: https://gruparenal.com/arenal/
Cadaqués invites you to immerse yourself in millennia-old Mediterranean cuisine, inside one of the city’s most vibrant landmarks: the Porxos d’En Xifrè. The produce of the sea, mountains and allotments comes together at this restaurant that specialises in rice dishes cooked over wood and fish brought in fresh from the docks.
Reina Cristina, 6, 08003, Barcelona | Tel:902 520 522 | Email: reserves@sagardi.com | Web: restaurantecadaques.com
The dishes at Casa Amàlia are made from the freshest ingredients sourced from the market. Traditional recipes combined with innovative culinary techniques. Its philosophy is based on a commitment to sustainability and respect for the environment.
Ptge.del Mercat, 14, 08009, Barcelona | Tel:934 589 458 | Email: hola@casaamalia.com | Web: www.casaamalia.com
At Casa Ràfols you can sample all kinds of beers, cured meats and sausages, fish, tinned specialities and other carefully selected locally sourced produce. It is housed in a former hardware store that was founded in 1911 and retains the same clandestine spirit from the time of the Spanish Civil War when it housed a secret dining room. Today, its dishes have been designed to be shared with friends and family.
Ronda Sant Pere, 74, 08010, Barcelona | Tel:936 258 200 | Email: hola@casarafols.com | Web: www.casarafols.com
You’ll find CentOnze (the number 111 in Catalan) restaurant just 111 steps from the city's most iconic food market, the Boqueria, from where it sources the produce used in its dishes. They are made with fresh, local ingredients packed with Mediterranean flavours in keeping with its “from market to table” philosophy.
La Rambla, 111. Hotel Le Méridien Barcelona, 08002, Barcelona | Tel:933 164 660 | Email: restaurante.centonze@lemeridien.com | Web: www.centonzerestaurant.com/es
Casa Moritz is the Barcelona Moritz brewery’s flagship restaurant. Freshly brewed beer from the Fàbrica Moritz Barcelona and food prepared by the Michelin-starred chef Jordi Vilà. A spacious place to eat, design “made in Barcelona”, in the city centre, where they make unpasteurised beer 365 days a year at the on-site microbrewery.
Ronda de Sant Antoni, 41, 08011, Barcelona | Tel:934 260 050 | Email: fabricamoritz@moritz.cat | Web: www.moritz.cat
Very close to the Sant Pau Art Nouveau Site, FIROtast serves dishes from the different corners of the globe. A wide range of tasting plates, starters, rice, meat and fish dishes.
Av. Gaudí, 83, 08025, Barcelona | Tel:934 507 454 | Email: chocofiro@gmail.com | Web: www.grupfiro.com/firotast
La Gormanda serves traditional, healthy dishes made with produce fresh from the market with a modern twist. La Gormanda is housed in what was one of the city’s most venerable colmados, or grocer’s shops. Following a complete refurbishment, the restaurant has been divided into three different dining areas where chef Carlota Claver serves her creations. A warm, cosy atmosphere.
Aribau, 160, 08036, Barcelona | Tel:931 276 049 | Email: reserves@lagormanda.com | Web: www.lagormanda.com
Market-fresh | Sarrià - Sant Gervasi
Founded over 100 years ago, La Venta serves traditional dishes made with produce fresh from the market in an iconic setting. Perched high above the city, it boasts wonderful views from its terraces where you can dine all year round. A truly authentic and memorable gastronomic experience.
Pl. del Doctor Andreu, s/n, 08035, Barcelona | Tel:932 126 455 | Email: laventa@laventarestaurant.com | Web: www.laventarestaurant.com
Market-fresh | Sarrià - Sant Gervasi
Patrón is an innovative restaurant with a range of dining options, from an extensive menu of Mediterranean dishes, Asian-fusion cuisine, a gastrobar and deli, and signature cocktails, which you can enjoy at any time of the day.
Travessera de Gràcia, 44-46, 08028, Barcelona | Tel:934 146 622 | Email: info@patron-restaurant.com | Web: www.patronrestaurante.com
Market-fresh | Sants - Montjuïc
Victor Torres, the youngest Spanish chef to earn a Michelin star, is at the helm of Quirat, the restaurant at Barcelona’s Hotel InterContinental. The dishes are inspired by the produce of the land. Two tasting menus that change with the seasons.
Avinguda Rius i Taulet, 1-3, 08004, Barcelona | Tel:934262223 | Email: | Web: www.quiratrestaurant.com
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