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  • ANTIQUARI GASTRONÒMIC

    1 | ANTIQUARI GASTRONÒMIC

    Signature | Ciutat Vella

    L’Antiquari Gastronòmic, led by Chef Yordi Martínez, proposes a unique gastronomic experience in one of the most emblematic squares of the Gothic Quarter. Enjoy its surprising tasting menu and a spectacular selection of wines.

    Veguer, 13, 08002, Barcelona | Tel:934 619 589 | Email: antiquarigotic@gmail.com | Web: www.antiquarigastronomic.com

  • CAELIS

    2 | CAELIS

    Signature | Ciutat Vella

    Chef Romain Fornell has held a Michelin star at his restaurant Caelis since 2005. Its three tasting and wine-pairing menus, one of them vegetarian, are particularly recommended. It also has a set lunch menu at a very competitive price.

    Via Laietana, 49. Hotel Ohla Barcelona, 08003, Barcelona | Tel:935 101 205 | Email: info@caelis.com | Web: www.caelis.com

  • CINC SENTITS

    3 | CINC SENTITS

    Signature | Eixample

    At the restaurant Cinc Sentits, you’ll find highly creative, Mediterranean-inspired contemporary Catalan cuisine. Modern, sophisticated ambiance. We particularly recommend the chef’s tasting menu with wine pairings.

    Entença, 60, 08015, Barcelona | Tel:933 239 490 | Email: info@cincsentits.com | Web: www.cincsentits.com

  • DISFRUTAR

    4 | DISFRUTAR

    Signature | Eixample

    The three former chefs from elBulli, Mateu Casañas, Oriol Castro and Eduard Xatruch, opened this restaurant serving creative haute cuisine in 2014. Friendly, welcoming service. Disfrutar is located in the centre of Barcelona and serves two tasting menus: Disfrutar Festival and Disfrutar Clàssic.

    Villarroel, 163, 08036, Barcelona | Tel:933 486 896 | Email: info@disfrutarbarcelona.com | Web: www.disfrutarbarcelona.com

  • LASARTE RESTAURANT

    5 | LASARTE RESTAURANT

    Signature | Eixample

    Lasarte is Barcelona’s temple to the cuisine of Martín Berasategui, the chef with the most Michelin stars in Spain. With “chef of emotions” Paolo Casagrande at the helm, Lasarte serves haute cuisine with surprising artistic touches in a modern, light and airy, state-of-the-art interior. The chef’s table, on a glass-walled mezzanine above the kitchen, seats eight people and provides a close up view of the dishes being made.

    Mallorca, 259. Hotel Monument, 08008, Barcelona | Tel:934 453 242 | Email: info@restaurantlasarte.com | Web: www.restaurantlasarte.com

  • MOMENTS

    6 | MOMENTS

    Signature | Eixample

    With two Michelin stars, Moments restaurant offers a creative, fresh and healthy cuisine inspired by Catalan culinary culture. Managed Raül Balam & Carme Ruscalleda, at Moments you can enjoy one of the finest gastronomic experiences in Barcelona.

    Pg.de Gràcia, 38-40. Hotel Mandarin Oriental, Barcelona, 08007, Barcelona | Tel:931 518 781 | Email: mobcn-moments@mohg.com | Web: www.mandarinoriental.com/ca-es/barcelona/passeig-de-gracia/dine/moments

  • NECTARI

    7 | NECTARI

    Signature | Eixample

    Nectari offers modern, imaginative cuisine where the produce is of primary importance. A modern, welcoming atmosphere. Extensive wine list and mineral waters from around the world.

    València, 28, 08015, Barcelona | Tel:932 268 718 | Email: reserves@nectari.es | Web: www.nectari.es

  • VIA VENETO

    8 | VIA VENETO

    Signature | Sarrià - Sant Gervasi

    Via Veneto is one of the city's most iconic and historic restaurants where proprietors Messrs. Monje and son pay tribute to traditional Catalan cooking, with subtle signature touches from master chef David Andrés. It has an amazing cellar which you can visit with the sommelier.

    Ganduxer, 10, 08021, Barcelona | Tel:932 007 244 | Email: reservas@viaveneto.es | Web: www.viavenetorestaurant.com

  • XERTA RESTAURANT

    9 | XERTA RESTAURANT

    Signature | Eixample

    You can enjoy the most traditional dishes from the Terres de l’Ebre at the restaurant Xerta in Barcelona. Chef Fran López creates signature dishes with innovative twists from local, quality, seasonal produce. The food markets in the Ebro Delta and Barcelona are the source of ingredients from around the world that are used in the culinary techniques that respect the essence of the dishes.

    Còrsega, 289, 08008, Barcelona | Tel:937 379 080 | Email: info@xertarestaurant.com | Web: www.xertarestaurant.com

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