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Kresala is a Basque grill at Port Olímpic, created by Gregorio Tolosa (2 Soles Repsol) and Sagardi Group. A tribute to the fishing villages of the Basque Country, with fresh fish and seafood from Hondarribia, Galicia, Barceloneta and Roses.
Moll de Gregal, Local 1 - Port Olímpic, 08005, Barcelona | Téléphone:936 358 333 | Courriel: kresala@restaurantkresala.com | Toile: www.restaurantkresala.com
2 | TXAPELA Passeig de Gràcia, 58
Located on the iconic Passeig de Gràcia, Txapela recreates the cosy, fun atmosphere of a typical Basque tavern. Its bar is piled high with more than 50 types of pintxos and tapas. It also serves daily mini casseroles and new dishes every week.
Pg. de Gràcia, 58, 08007, Barcelona | Téléphone:934 872 279 | Courriel: tx2.de@angrup.com | Toile: www.txapelarestaurant.cat
