Result of your search for "Restaurants"Modify your search
A culinary experience that will take you on a journey to India without leaving Barcelona. Restaurant with its own distinctive style, serving authentic Indian dishes prepared with passion and a modern twist. Contemporary, elegant design and a romantic, welcoming and relaxing atmosphere.
Classic Mediterranean bistro fare with a contemporary twist. Simple dishes made with market-fresh, seasonal produce, cooked to perfection with delicate, yet nuanced flavours. Hand-picked selection of Catalan wines and irresistible desserts.
Via Laietana, 30. Grand Hotel Central, 08003, Barcelona | Tel:932 957 905 | Email: email@example.com | Web: https://www.grandhotelcentral.com/es/restaurantes/bistro-helena/
A restaurant inspired by traditional bistros with a personal Mediterranean perspective.
Space, light, kilometer zero and good food.
In addition to a spacious and comfortable interior, it has a perfect terrace to taste the best Mediterranean cuisine in Pedralbes.
Opened in 1942, Bodega Joan is more than just a wine cellar. Its variety of traditional Catalan recipes, served with generosity and its iconic platters, are part of the culinary heritage of the city of Barcelona.
An iconic restaurant, with a classic design that will satisfy the most demanding palate. Unique tradition and the freshest ingredients. The best shellfish in Barcelona since 1975. Fish and seafood selected from the wholesale fish markets in Catalonia and Galicia. Lobster Botafumeiro style, prawns from Palamós, seafood platters and casseroles.
Integrated into the emblematic building of the Palau de Mar in Barceloneta, you can enjoy our wide gastronomic offer, with a wide variety of cocktails and an extensive wine list. Traditional, modern and market cuisine with the freshest seasonal products.
Cadaqués is tradition and ingenuity, sea and mountains. Influenced by the tramontana wind, the restaurant takes you on a gastronomic journey through millennia-old Mediterranean cuisine featuring rice dishes made with seasonal produce cooked on charcoal and in wood-fired ovens.
Chef Romain Fornell has held a Michelin star at this restaurant since 2005. The three tasting and wine-pairing menus are particularly recommended (one is vegetarian). It also has a comprehensive lunch menu at a very competitive price. Private dining room. The entire restaurant is available for private hire.
An 11th-century castle, restored as a country manor with a Roman defence tower in the grounds. Prime location in a peaceful, garden setting. Traditional Catalan cuisine using market-fresh produce. Summer dining area in the garden for open-air events.
Established over 60 years ago, Can Ramonet is the perfect blend of tradition and modernity. The restaurant has always been known for its quality produce and dishes. Home-style cooking featuring the freshest seafood and fish or local, seasonal country produce.
Can Ros celebrated its centenary in 2011 with a refit which means it now meets today’s comfort requirements. Serves tapas, traditional Catalan seafood dishes made from fish and seafood straight from the fish market, and Lucía’s famous rice dishes. Home-made desserts.
Founded in 1903, it remains a classic with an extensive menu of Catalan, seafood and market-fresh dishes, with rice specialities and suquets (fish stews). Fish and seafood delivered daily. The restaurant has a carefully chosen wine list and a friendly, professional service.
Modify your search
You may be also interested
from 75,00 € from 12,00 € from 49,00 € from 44,00 €
from 15,58 €
- Skip the line!
from 15,00 € from 30,00 €
- Skip the line!
from 14,00 €
from 46,80 €
- Skip the line!
from 38,00 €