NOMO GRÀCIA
A modern, welcoming restaurant that combines design with the finest flavours of Japanese cuisine prepared by native chefs. The produce is selected personally by head chef, Naoyuki Haginoya. Unique à la carte menu with innovative dishes.
A modern, welcoming restaurant that combines design with the finest flavours of Japanese cuisine prepared by native chefs. The produce is selected personally by head chef, Naoyuki Haginoya. Unique à la carte menu with innovative dishes.