Food and Wine / Food and wine experiences / Tastings and Pairings

Tastings and Pairings

Learn to spot different types of cava or wine, find out which kinds of ingredients and food go together best, and learn from wine experts: a plan you shouldn't miss if you're in Barcelona and are a food and wine lover.

Here are a series of activities that will give free rein to your curiosity: from distinguishing between the different wines in the different DOs in the counties of Barcelona with panoramic city views, to learning the basics of wine- and cava-tasting as well as the pleasure of tasting the typical ingredients in our dishes with fine wines in the heart of the Penedès. You'll be spoilt for choice!

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  • Wine, cheese and Iberico ham pairing

    Enjoying a fine wine with an excellent cheese is one of the highlights of local gastronomy. Here's your chance to choose what you like best and learn from a wine expert in the heart of the Penedès.

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  • Forn Elias 1917

    A bakery of many years' standing, with the third generation of the Elias family at the helm, which uses traditional bread-making methods and is committed to quality with the best raw ingredients. A wonderful choice of products: different breads every day of the week, high-fibre biscuits, cakes, muffins, the traditional Epiphany cake, Easter cake, seasonal recipes, etc ... all with time-honoured flavours.

    For further information: Tel. 934 556 176 |

  • Forn Mistral

    The historic Forn Mistral is a tasting space where you can sample delicious hot chocolate, on its own or topped with freshly made whipped cream, accompanied by some of Barcelona's finest pastries, including spiral-shaped ensaimadas and croissants, or the sponge fingers, melindros. All made on the premises. A delicious snack you can't afford to miss! All our products, including our home-made, organic breads, can be bought on the premises.

    For further information: Tel. 933 018 037 |

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