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TAPAS. Spanish Design For FoodExhibitions and activities, Food and Wine
03/09/2017 - 05/21/2017

After three years of traveling through cities like Tokyo, Seul, Miami, Toronto and Madrid, the exhibition "TAPAS. Spanish Design For Food" is now at the Barcelona Museu del Disseny. The exhibition analyzes the interaction between Catalan and Spanish design and gastronomy. This is done through objects, utensils, containers, furniture, apparatus, videos and photos, that run through the fruitful relation of Ferran Adrià with the designer Luki Huber to the classic drip-free cruet of Rafael Marquina. We shall also find everyday design objects, such as porró wine pitchers, or paella pans, all based around three theme areas: Cooking. The Table and Food


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